McCormick Garlic Salt, 15.75 oz (Pack of 6)

McCormick® Garlic Salt is an instant flavor booster for quick and easy meals. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and pure salt. The drying process mellows the flavor and adds a subtle sweetness. The result is a savory seasoning for beef, pork, chicken or seafood. Garlic salt and ground beef make weeknight dinners a snap- use for burgers, chili, tacos and meatloaf, or casseroles like shepherd’s pie. Add garlic salt to stir-fries, sauteed veggies, creamy dips, potatoes, pasta, eggs, salad dressings and more. It also makes a great base for dry rubs and brines for meats. Use as an all-purpose salt anywhere you’d use regular salt and want to punch up the flavor.

• 1. McCormick Garlic Salt is smoother and more mellow than raw garlic with a touch of salt
• 2. Made from fresh, whole garlic cloves that have been dried and ground
• 3. Non GMO
• 4. SnapTight lids seals in flavor for shelf stable, long-lasting spices
• 5. 3X our 5.25-ounce size so you will always have garlic salt on hand
• 6. Convenient pantry staple that adds instant flavor to breakfast, lunch and dinner
• 7. Garlic seasoning is essential to Italian foods like garlic bread, meatballs and pasta
• Uses 50% post-consumer recycled bottle to reduce carbon footprint